Fantastique Flexie Steel Body

Product Overview

The Anjali Fantastique Flexie Steel Body brings your kitchen cutting & prep tasks into a new league. Designed for durability, precision and ease, this premium version features a robust stainless-steel body that pairs with the signature dual-blade system of the Flexie series. Whether you’re chopping, slicing or prepping fruits, vegetables, nuts or herbs, the Flexie Steel Body delivers cleaner cuts, greater stability and longer life.

Key Features

• Solid Stainless-Steel Body – Designed for strength, rust resistance and everyday rugged use.

• Double-Sided Blade Construction – Two precision-sharpened stainless-steel blades on each side provide versatility and speed. Anjali Kitchenware+1

• Ergonomic Handle and Stable Base – Ensures safe, comfortable grip and steady support during use.

• Compact, Space-Saving Design – Though built for a steel body upgrade, it remains practical for everyday kitchens.

• Premium Finish & QC Checked – Built under the legacy of 50 + years of kitchenware excellence from Anjali. Anjali Kitchenware+1

Why Choose the Flexie Steel Body

• Built to last: The upgraded steel body means less wear, no flexing, and long-term reliability.

• Speeds up prep work: The dual-blade system combines speed and precision — no more juggling multiple knives.

• Safe & comfortable: Stable base, ergonomic design and quality materials reduce fatigue and risk of slips.

• One tool, many tasks: From vegetables and fruits to nuts and herbs — this version steps up performance without changing your workflow.

• Premium Extra: For home cooks who want more than just basic utility — this is a serious upgrade for everyday convenience.

Prep Tasks You Can Handle

• Slicing and dicing onions, tomatoes, capsicums, zucchini

• Chopping nuts, almonds, cashews for sweets or snacks

• Cutting fruits like apples, pears and prepping banana slices

• Preparing herbs, ginger, garlic — fine or coarse

• Making uniform vegetable cubes for stir-fry, soups, salads

Care Instructions

• After every use, wash with mild dish soap and a soft sponge—avoid steel wool or harsh abrasives.

• Dry thoroughly immediately to preserve blade sharpness and prevent any moisture build-up in joints.

• Store in a dry place, preferably with blades covered or protected.

• While the body is stainless steel, avoid leaving acidic liquids (like lime or raw tomato) in contact for extended periods to maintain finish.

• Use on a stable surface; avoid twisting motion to protect blades and body alignment.

Cook With Love. Serve With Pride.

The Anjali Fantastique Flexie Steel Body isn’t just another kitchen tool — it’s a refined upgrade for serious home cooking. With its lasting build and smart design, it’s an investment in smooth prep, efficient workflow and culinary confidence.